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Seafood School
Media Room
Processed from premium boneless & skinless Cod fillets (Gadus Spp.), deep skinned, brown meat removed, cut into portions & IVP
Thaw the frozen Cod fillet portions before cooking.
Per 100g: Energy: 344 kJ (82 kcal) / Protein: 17.8g / Carbohydrates: 0g / Fat: 0.7g
+4°C - 24 hours / -6°C - 4 days / -12°C - 2 weeks / -18°C - Until Expiry Date / This product is frozen. Do not refreeze after defrosting
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