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Seafood School
Media Room
Processed from a mixture of shrimps (30%) & vegetables, filled in a soft dough coating.
Steamer: Cook from frozen in a steamer for about 3-4 minutes. Microwave: Microwave from frozen for about 1-1.5 minutes at 650W.
Per 100g: Energy: 180kcal / Protein: 9g / Carbohydrates: 23g / Fat: 6g
+4°C - 24 hours / -6°C - 4 days / -12°C - 2 weeks / -18°C - Until Expiry Date / This product is frozen. Do not refreeze after defrosting
Kenya
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Tunisia
Turkmenistan
United Arab Emirates